Delicious creamy Fishermans pie with smoked haddock, salmon, pollack and prawns, leeks, capers and anchovies and topped with mashed potato.
This dish may contain: Wheat, Shellfish, Fish, Eggs, Dairy
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Hello, I'm Tiane! I live in Kensal Rise with my partner, James and two daughters. We used to own an award winning café called Gracelands, which serves delicous, homemade, healthy food, and caters to all the mums and dads of Kensal Village!! I decided to leave the running... (more)
This chef is currently away from the kitchen.
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