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You could have Pear and Fillo Tartlets with Dulce de Leche and Pistachios delivered to your door!
Pear and Fillo Tartlets with Dulce de Leche and Pistachios
From our harvest last week, we have neighborhood Pears! In Filo with a smidge of Dulce de Leche. Dulce de Leche is an Argentinian caramelized sauce: it translates literally to sweet of the milk. Our version is infused with vanilla bean. A smattering of pistachios on top.
This dish may contain: Wheat, Nuts, Dairy
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Susan's Reviews:
SE22
Hello, I'm Susan! My culinary skills were honed in New York City, where I began as a pastry chef. Working closely with the East Dulwich neighborhood suppliers 'William Rose', my culinary philosophy is based on seeking out the finest in regional and organic produce to bring back the... (more)
My Schedule:
This chef is currently away from the kitchen.

