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You could have Crispy Pork Belly on Pinto Beans delivered to your door!
Crispy Pork Belly on Pinto Beans
Served on a bed of pinto beans with pancetta and baby-leaf spinach, with thyme and smoked paprika, and finished with a dash of sherry.
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Lucy's Reviews:
N1
Hello, I'm Lucy! I am a food writer, supper-club chef, and all-around culinary enthusiast. I also run a catering company and produce a lovely line of homemade preserves and sauces. Before arriving in London 6 years ago, I lived in Australia and Hong Kong, although I take culinary... (more)
My Schedule:
This chef is currently away from the kitchen.

