Layers of fresh pasta, roasted vegetables and rich creamy, cheesy sauce, served with a green salad
This dish may contain: Mushrooms, Wheat, Nuts
Suitable for vegans
Find this recipe, and other recipes, when we launch.
Experienced chef Eva specialises in cooking deliciously fresh vegan food using the freshest ingredients. Having cooked vegan and veggie food since she was very young, Eva's menu offers a colourful & healthy insight into the meat-free world, converting even the most avid meat-eaters to veggie dishes! (more)
Subscribe for all the latest news, discounts and menu changes.