Delicious Venison sausages from Stockings Farm, Amersham served with very tasty potato and sweet pepper stew.
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NW3
Hello, I'm Elaine! For me, cooking is a vocation; I've been cooking professionally for over 10 years, and I only ever cook food that I like to eat. It has been my pleasure to feed the people around the Swiss Cottage/Camden area for a number of years, running... (more)
This chef is currently away from the kitchen.
Thank you!
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